Celebrating Lunar New Year with a Sweet Twist As the Lunar New Year heralds a period of joy, family reunions, and cultural celebrations, Mamasons Dirty Ice Cream introduces a unique and delightful treat to its menu - the Red Bean Ice Cream. This special flavour, chosen as the "Flavour of...
News & Updates
Winter Treats: Discovering Mamasons Dirty Ice Creams December Flavour- Ube Pandan
Leche Flan: The Favourite Dessert in the Philippines
Leche Flan, a creamy and indulgent custard dessert, holds a special place in the hearts of Filipinos. This beloved sweet treat, with its silky texture and caramelized flavor, has become a staple in Filipino cuisine and is often served during special occasions and gatherings. The origins of Leche Flan can...
Exploring the Rich History and Delightful Origin of Ube Halaya in Filipino Culture
When it comes to Filipino cuisine, few ingredients are as beloved and iconic as ube. The vibrant purple yam has played a prominent role in Filipino culinary traditions for generations, and one of the most cherished dishes showcasing its delectable flavour is ube halaya. This sweet and velvety treat is...
Mamasons Dirty Ice Cream October Special: Flavour of the Month - Choc Nut
Mamasons is bringing a delightful surprise to London this October, and it's a treat that will transport you straight to the heart of Filipino culture: Choc Nut ice cream. If you're a fan of Filipino flavours and have a soft spot for nostalgic treats, prepare to indulge in Mamasons Dirty...